Click on the tabs in the sections below to discover the wide variety of machines that Taylor offers.
Gelato
Professional Gelato Machines
Gelato Batch Freezers
- Product Offerings:
Homemade, Low or High overrun Ice Cream, Sorbet or Italian Ice. - Freezing Cylinder:
One, 3 quart (2.9 liter) - Features:
Automatic Timer Control, Funnel
- Product Offerings:
Homemade, Low and Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. - Freezing Cylinder:
One, 28 quart (26.5 liter) - Features:
Totally Automatic or Semi-Automatic Setting
- Product Offerings:
Homemade, Low and Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. - Freezing Cylinder:
One, 18.6 quart (17.6 liter) - Features:
Totally Automatic or Semi-Automatic Setting
- Product Offerings:
Homemade, Low and Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. - Freezing Cylinder:
One, 12.4 quart (11.7 liter) - Features:
Totally Automatic or Semi-Automatic Setting
- Product Offerings:
Homemade, Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. - Freezing Cylinder:
One, 8.5 quart (8 liter)
- Product Offerings:
Homemade, Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. - Freezing Cylinder:
One, 8.5 quart (8 liter)
Gelato Batch Heat Treatment
Whipped Cream Dispensers
- Product Offerings:
Whipped cream - Refrigerated Hopper:
One, 2.6 quart (2.5 liter)
- Product Offerings:
Whipped cream - Refrigerated Hopper:
Two tanks, 6.3 quart (6.0 liter) and 9.5 quart (9.0 liter)