Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet in two separate flavors.
SOFT SERVE FREEZER TWO FLAVOR
Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet in two separate flavors.
FREEZING CYLINDER
Two, 7 quart (6.6 liter)
MIX HOPPER
Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.
INDICATOR LIGHTS
Add Mix light alerts operator to add mix.
SOLID STATE CONTROLS
Thermistor control precisely monitors temperature to maintain consistent quality.
STANDBY
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
TWO LOCKING CASTERS
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.
FINISHED PRODUCTS
Soft Serve
INSTALLATION
Floor
NUMBER OF FLAVORS
2
FREEZING CYLINDER QTY
2
FREEZING CYLINDER SIZE (QT/L)
7/6.6
HOPPER QTY
2
HOPPER SIZE (QT/L)
20/18.9
MIX DELIVERY SYSTEM
Gravity
REFRIGERATION CONTROL
Temperature
DIMENSIONS W/D/H (IN/MM)
26-7/16″ (w)
672mm (w)
35″ (d)
889mm (d)
59-7/8″ (h)
1521mm (h)
NET WEIGHT (LBS/KG)
630.0 lbs
285.8 kg
May 17 – 19 – Event Info >>
May 30 – June 2 – Event Info >>
Taylor Sales & Service, Inc. makes no warranties, expressed or implied, including warranties of merchantability or fitness for a particular purpose in the sale of this product. Purchaser is in the business of retailing and is purchasing the equipment for commercial use. Purchaser has made his/her own assessment of fitness for purpose and is not relying on representative of seller. Any computations used in the sale of this product were for illustration purposes only and are not a forecast of future earnings. Actual cost and revenue experienced by purchaser may vary from estimates used. Many factors effect revenues and profits and seller makes no warranties or representations as to what purchaser’s actual experience will be or the profits purchaser will derive from the use of this equipment.
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